|One of the flowers I finished this past week!|
I have some Valentine’s placemats I am experimenting with and if I like how they turn out I will make some more and post them up for you all to see how I did it. Sewing has been my main focus lately but I also have been making some hair flowers. I may or may not have let them sit around for a while before I finished them but most of them are done now! So yes, to progress!
Speaking of progress I haven’t had any with the list of items I want to make… well I guess I kind of have since I am almost done with the place mats and after that I am moving onto a quilt for an adorable chubby cheeked baby for his first birthday. I also am hoping to make one for his sister that will be making her entrance into the world about a week after he turns one. I have other things on my list that I am slowly checking off or at least mentally getting ready to… ;)
You will be the first to know if I am making progress on my list, maybe the second since I would be the first.
Anyways I know a lot of you are busy busy busy during the day and sometimes getting a meal on the table is a pain in the butt so meals using a crockpot are the greatest which is what I have today. I made some crockpot ribs inspired by a pin on found on Pinterest (the best site ever, I mean ever!) So here we go!
So now I promise I am finally onto the good stuff.
Baby back ribs
Crushed red pepper flakes
Montreal steak seasoning
Grizzly Joe's Trail Dust ( I got this at a gun show in So Cal but it is basically a spice blend of "Coarse Sea Salt, Garlic, Black Pepper, Dill Seed and Paprika- that is what the site says but mrs dash original blend could be a good substitute. If you want to check out Grizzly Joe's online. )
Yoshidas teriyaki sauce
Honey bbq sauce
Apple cider vinegar
Crystal Hot Sauce
|My custom BBQ sauce|
|Low and slow- 7 hours|
|mmm so lovely!|