Wednesday, May 30, 2012

Parmesan Roasted Asparagus

In case ya'll missed it I did a guest post at A Creative Princess!

It was my favorite Parmesan Roasted Asparagus! Here is the recipe for you in case you want to make it!

Ingredients:
Asparagus
Olive Oil
Salt & Pepper
Freshly Grated Parmesan

Seasoned and ready for the oven!
Super Easy!! Heat the oven to 400 and roast the asparagus with olive oil, salt,& pepper for 12 minutes. Once that goes off remove and sprinkle with parmesan and return to the over for 3-5 minutes or if you have more food to prep turn the over off when you add the cheese and it will melt the cheese and keep it warm.

Roasted and awaiting cheese!
It was a super good super easy side and pretty healthy too. All in all I would try it if I were you!

All Done!
Stay Crafty!

-Jesika

Printable Recipe 

6 comments:

  1. We love asparagus, but I never thought of parmesan with it! Will have to try that sometime! Looks delicious!

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    Replies
    1. It is yummy, the nutty Parmesan definitely compliments it so well!

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    2. We love roasted asparagus but lately when we roast it it doesn't stay firm like it used to. I wonder if asparagus season is over????

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    3. try saving a couple minutes off the time and see if that helps.

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  2. That looks delicious and I do believe I will try it!

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