Friday, March 1, 2013

Ooey Gooey Chocolate Chip Coconut Cake

I love cake… I really love dessert to and this cake is ridiculous. It is crunchy and gooey and chewy and yummy.
You will need:
1 box yellow cake mix
3 Large Eggs
2 Sticks Melted Butter
1 cup grated coconut
8 oz room temp Cream Cheese
1 tsp vanilla
3 ¾ cup sifted powdered sugar
Mini Chocolate Chips
Preheat Oven to 350

For the base of the cake you will need to use 1 box yellow cake mix, 1 stick of melted butter, 1 egg and coconut. Mix until incorporated and then pat into the bottom of a greased 13x9 pan.
In the same bowl that you made the base of the cake work on the filling. Mix the cream cheese until whipped and fluffy. Once fluffy mix in 1 stick melted butter, 2 eggs and vanilla. Mix until incorporated and then slowly add in sifted powdered sugar.
Pour the filling over the base and sprinkle with chocolate chips until your heart is content.
Bake for 45-47 minutes until the cake is well browned but the center still jiggles slightly when you shake the pan.
Allow for the cake to cool for 30 minutes.

Eat and enjoy the yummy goodness!

Stay Crafty

Printable Recipe 

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